Cold Pressed Brown Mustard Oil

Cold Pressed Brown Mustard Oil

Cold Pressed Brown Mustard Oil is extracted using the traditional cold-press (wood-press/ghani) method, which helps retain its natural aroma, strong flavour, and essential nutrients. Widely used in Indian kitchens, this oil is perfect for everyday cooking, pickles, and traditional recipes. Its natural pungency and purity make it an excellent choice for healthy and flavourful meals.

🌿 About the Product

Prepared using age-old techniques, this mustard oil preserves the authenticity and richness of traditional Indian cooking. The cold-press process ensures minimal heat exposure, maintaining its natural goodness, taste, and nutritional value.

✨ Key Benefits

• Cold pressed extraction helps retain natural nutrition
• Rich in healthy fats that support overall wellness
• Enhances the taste and aroma of food naturally
• Ideal for cooking, pickles, and traditional Indian dishes
• Supports digestion and improves appetite (traditional use)
• Also used for massage and hair care in traditional practices

🍳 How to Use

• Use for daily cooking like sabzi, dal, tadka, and curries
• Best for making pickles (achaar) due to its strong flavour
• Suitable for deep frying or shallow frying
• For external use: apply a small amount for body massage or hair oiling (as per preference)

Add the goodness of tradition and purity to your kitchen with Cold Pressed Brown Mustard Oil.